Déjeuner

 

 

Les Entrées

 

 

Soupe à la citrouille

pumpkin soup, crème fraiche, toasted pumpkin seeds, spice croutons

12

Escargots a la Bourguignonne

Burgundy snails, garlic herb butter, croutons

11

Assiette de fromages

chef's selection of French cheeses, bibb lettuce,

toast, seasonal accompaniment

12

Cochonaille

Lyon-style charcuterie with saucisson, terrine de campagne,

Dijon mustard, salad, cornichons

11

Plats Principaux

 

Oeufs du Pêcheur

fisherman’s style poached eggs, toast, mussels, tarragon cream

15

 

Truite meunière

miller-style trout, green beans, fingerling potatoes, lemon brown butter, almonds

16

Entrecôte et oeufs au plat

seared NY strip, Peggy's potatoes, sunny side eggs, bone marrow butter

19

Omelette au champignons et fromage de chèvre

goat cheese and mushroom omelette, olive oil, Peggy's potatoes

14

Poulet röti

Seared chicken breast, haricots verts, rosemary jus, Peggy's potatoes

17

Salade Lyonnaise

mesclun lettuces, bacon lardons, fingerling potatoes, croutons,

poached egg, mustard tarragon vinaigrette

16

Dessert

Terrine au chocolate

Chocolate terrine, hazelnut praline, brandied cherry sauce, creme Chantilly, fresh cherries

9

Mille Feuille aux Framboises

caramelized puff pastry, vanilla pastry cream,

raspberries, raspberry sauce

9

Crème Brûlée

Lavender flavored custard, caramelized sugar, blueberries,

walnut-rosemary crumble

9

Available Saturday and Sunday
11:00am until 2:00pm