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Dinner

 

Veloute de poireaux aux noisette

leek and hazelnut soup, crispy sage, praline, chives

12

Salade Verte

bibb lettuce, mustard tarragon vinaigrette, chives

9

 

Escargots à la Bourguignonne

Burgundy snails, garlic herb butter, croutons

16

Salade Landaise

duck confit, foie gras terrine, walnuts, chicory

17

Tartare de bœuf

ribeye, smoked bone marrow, cured egg, toast

18

Asperges blanches sauce maltaise d'orange sanguine

white asparagus, frisee, 6-minute egg, sauce Maltaise

17

Dinner Top

Les Entrées

Les Plats

Volaille à la truffle rôtie

pan-seared chicken  breast, truffle farce, braised leeks, pommes puree, leek jus

 27

 

Lapin Rôti à la Moutarde

mustard-braised rabbit, house-made tagliatelle, rabbit jus

28

 

Truite Meunière

miller-style trout, haricots verts, fingerling potatoes,

toasted almonds, lemon brown butter

27

 

Blanquette de Champignon

braised mushrooms, sauce a la crème, baby carrots, peas, rice pilaf

28

 

Jarret d'agneau

red wine-braised lamb shank, sunchoke creamed spinach, lardons, natural jus

27

Accompagnements

Gratin de Pâtes Façon Peggy

macaroni and cheese

8

 

Haricots Verts

french green beans, butter, shallots

7

 

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